Hello everybody, it’s Louise, welcome to my recipe page. Today, I will show you a way to make a special dish, healthy version of chocolate pudding. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
But, an even easier and healthier solution is to make a version using yogurt. With this no-heat chocolate pudding recipe you'll get all the flavor and creaminess of chocolate pudding without the guilt. You have to share the recipe! she urged me. People are going to love this!
Healthy version of chocolate pudding is one of the most well liked of recent trending foods on earth. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. Healthy version of chocolate pudding is something which I have loved my entire life. They’re fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can cook healthy version of chocolate pudding using 7 ingredients and 15 steps. Here is how you can achieve it.
The ingredients needed to make Healthy version of chocolate pudding:
- Get 1.5 cup milk
- Make ready 1 tbsp cornflour
- Get 1.5 tbsp cocoa powder
- Get 4 tsp sugar
- Get 2 tsp butter
- Get Deocration
- Take Finely chopped pista (optional)
Low Calorie + Gluten Free + Paleo + Vegan Chia pudding is a healthy recipe, but it's not ideal for weight loss because it's high fat and has very little protein. Chia pudding is such an easy way to make a quick and healthy dessert that you can also have as a snack or for a quick and easy breakfast. This chocolate chia pudding recipe is so creamy, rich, and loaded with protein. They are made with plant-based milk, cocoa powder, chia seeds, maple syrup, and added whey protein for that added protein boost.
Steps to make Healthy version of chocolate pudding:
- Take one cup of milk and add sugar in it.
- Let it come to boil.
- Divide half cup of milk in two parts.
- In one part add cornflour and mix well so that no lumps are there.
- In other part mix cocoa powder and mix well so that no lumps are there.
- Add both the mixtures in the boiling milk and from this stage ot os require to keep stiring continuosly on low flame.
- You will see it becoming thick.
- Keep stiring until it becomes thick. (Texture will be when you are preparing Chocolate ganache and before cool down it is not much flowy and not very thick)
- Taste a little and if you feel sugar is less you can add sugar and mix.
- Add butter and mix well and switch off the flame.
- Allow it to cool down
- Pour into shot glasses and garnish it with finely chopped pista.
- Keep it in the fridge overnight for proper cooling and setting.
- Enjoy this chilled very next day.
- You can prepare in the morning and enjoy at night the same day.
This chocolate chia pudding recipe is so creamy, rich, and loaded with protein. They are made with plant-based milk, cocoa powder, chia seeds, maple syrup, and added whey protein for that added protein boost. This Low-Carb Chocolate Pudding recipe creates a creamy, decadent dessert. This rich pudding is fast and easy to make and can be part of a low-carb, keto, or Atkins diet. Disclaimer: Some of the links on this site are affiliate links which means we make a small commission from any sales to help keep the recipes coming!
So that is going to wrap it up for this exceptional food healthy version of chocolate pudding recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
