Chatpatta Maggii Bombs
Chatpatta Maggii Bombs

Hey everyone, it is Jim, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, chatpatta maggii bombs. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Chatpatta Maggii Bombs is one of the most popular of current trending foods on earth. It’s simple, it is fast, it tastes yummy. It is appreciated by millions daily. Chatpatta Maggii Bombs is something that I have loved my entire life. They’re fine and they look fantastic.

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To get started with this recipe, we have to prepare a few ingredients. You can have chatpatta maggii bombs using 15 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Chatpatta Maggii Bombs:
  1. Take 2 packet maggi
  2. Make ready 1 Grated carrot
  3. Make ready 2 Chopped onions
  4. Get 1 cup chopped tomatoes
  5. Make ready 1 tsp Ginger and garlic paste
  6. Get Chilli flakes-as per required
  7. Make ready 2 tsp chopped coriander leaves
  8. Get 1/2 tsp cumin powder
  9. Prepare 2 sachet maggi masala
  10. Make ready 4 tsp besan
  11. Prepare 2 tsp maida
  12. Make ready 1/4 cup cornflakes
  13. Take As needed Water
  14. Prepare As needed Oil for deep fry
  15. Prepare to taste Salt

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Steps to make Chatpatta Maggii Bombs:
  1. Boil one pack of Maggii Noodles(Dont over boil) after that drain the water completely and keep aside
  2. Take a bowl,put the boil Maggii with grated veggies,ginger garlic paste,chopped coriander, 2 sachets of Maggii masala, 1 tbs red chilli powder,sat to taste.Mix all this together.Add besan and flour and give a good mix.
  3. Now take a small ball sized mixture and make a round shaped cutlets.
  4. On separate bowl Take 2 tbsp plain flour, salt to taste, black pepper mix it and add 1/4 cup of water(flowing consistency required).
  5. On separate bowl take 1/4 cup of corn flakes.Now take one cutlet and dip it in prepared flour batter and cover the cutlet from all sides,further coat with crushed corn flakes and fry cutlets on medium low flame till they become brown in colour. Crispy Maggii bomb cutlets are ready.
  6. Serve it with tomato ketchup/chilli sauce

So that’s going to wrap this up for this exceptional food chatpatta maggii bombs recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!