Hey everyone, it is Jim, welcome to my recipe site. Today, we’re going to make a special dish, bombay toasty sandwich. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Bombay masala toast sandwich is a yummy street snack of toast sandwiches. These sandwiches are stuffed with a delicious spiced mashed potato stuffing, topped with a few veggies and then grilled or toasted. Toast the sandwiches from both sides till crisp and golden. Remove from the grill pan and spread some green chutney, grated cheese, sev on top of the sandwiches.
Bombay toasty sandwich is one of the most well liked of recent trending foods on earth. It is simple, it is fast, it tastes delicious. It is enjoyed by millions every day. Bombay toasty sandwich is something that I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can cook bombay toasty sandwich using 18 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Bombay toasty sandwich:
- Make ready 6 Brown bread slices
- Get 1 cup boiled potatoes
- Take 1 onion
- Make ready 1 tomato
- Make ready 1 cucumber
- Get 1/2 capsicum
- Make ready 5-6 Curry leaves
- Prepare 1 tbsp Mustard seeds
- Prepare Pinch Hing/asafoetida
- Prepare 1 tbsp finely chopped ginger
- Take 2-3 Green chillies
- Take 1/2 Cup Green chutney
- Make ready As needed Cheese
- Get As needed Butter
- Take 1/4 teaspoon turmeric powder
- Take 3 tsp Coriander leaves
- Prepare 1 tsp Chaat masala
- Make ready 1 tsp cumin Powder
Grilled vegetable sandwiches - follow the Bombay Sandwich recipe and simply grill it to a toasty brown; Tri-color sandwiches - layer one slice of bread with the green mint-cilantro chutney. Layer the other side with ketchup. Place a slice of American cheese and voila! Also known as the Bombay sandwich, there is little wonder people love them so much.
Instructions to make Bombay toasty sandwich:
- First let's make the aloo stuffing. For that in a khadi take oil, then add the mustard seeds, when it splatters, add the curry leaves, chopped green chiles and finely chopped ginger. Saute it. Then add the boiled smashed pototes. Add turmeric powder and salt to taste. Mix them well. Now add finely chopped coriander. Keep it aside
- Now cut the onion, tomatoe, cucumber and capsicum into thin round shape. For the green chutney take dhaniya and pudina leaves, ginger, salt. Put it in the blender and mix it. Now take three breads. First apply butter, then the green chutney, then place the smashed pototes
- Then put the cheese, now place some vegetables in equal portions. Place another bread on it. Now put butter on the bread on top. In a pan or grill pan toast it both sides. By pressing it. So that the vegetables inside gets a bit cooked. Now again add the green chutney and gratted cheese on the sandwich. Sprinkle some chaat masala and jeera powder. Serve it with sauce and chutney
Place a slice of American cheese and voila! Also known as the Bombay sandwich, there is little wonder people love them so much. These street food sandwiches are hugely popular not just in Mumbai but all over India. Nowadays, there is a good chance you'll find delicious copies at western street food Indian restaurants too. Bombay sandwich is a delicious & popular sandwich made with green chutney and lots of veggies.
So that is going to wrap it up for this special food bombay toasty sandwich recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
