Keto Choc Nut Butter Fat Bombs
Keto Choc Nut Butter Fat Bombs

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, keto choc nut butter fat bombs. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Low carb & high fat—the perfect keto snack. Therefore, you can sneak in two of them and not overdo it! That makes these a perfect treat for any ketogenic eating plan. Keto Peanut Butter Chocolate Fat Bombs.

Keto Choc Nut Butter Fat Bombs is one of the most popular of recent trending meals in the world. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. They’re nice and they look fantastic. Keto Choc Nut Butter Fat Bombs is something that I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook keto choc nut butter fat bombs using 7 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Keto Choc Nut Butter Fat Bombs:
  1. Prepare 2/3 Cup Swerve Confectioners
  2. Get 6 pieces unsweetened chocolate baking bar
  3. Prepare 3 Tbsp Organic Sunflower Butter
  4. Make ready 3 Tbsp Natural Almond Butter
  5. Get 6 Tbsp Sour Cream
  6. Prepare 3 Cups Heavy Cream
  7. Make ready 6 oz Cream Cheese bar

If you're doing keto and have already hit your protein limit for the day, but are still hungry - grab a fat bomb! A fat bomb is a keto friendly nut butter cup. It basically tastes like chocolate peanut butter freezer fudge! If you are newer to the keto diet, the keto diet is made up of high fat and low carb recipes.

Steps to make Keto Choc Nut Butter Fat Bombs:
  1. Let cream cheese sit out to soften
  2. Pour cold heavy cream into mixing bowl and mix with hand mixer until thick and peaks start forming
  3. Add cream cheese and sour cream to bowl and mix smooth
  4. Melt chocolate in microwave and then add to bowl and mix evenly
  5. Add nut butters and mix evenly
  6. Add Swerve and mix evenly
  7. Add to silicone candy molds and freeze for 4hrs. Then keep in freezer until desired. I only had 3 molds with 15 slots in each so I could only make 45 at a time so it took me a few days to freeze them all. I kept the mixture in the fridge between protionings.

It basically tastes like chocolate peanut butter freezer fudge! If you are newer to the keto diet, the keto diet is made up of high fat and low carb recipes. Combine all of the ingredients together in a medium sized bowl. Keto Fat Bombs are made from healthy fats. Think avocado, coconut oil, and nut butters.

So that’s going to wrap this up with this exceptional food keto choc nut butter fat bombs recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!