Hey everyone, it’s Jim, welcome to my recipe site. Today, we’re going to prepare a special dish, ladoo of paan and coconut. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
In these Paan Coconut Ladoo, I have combined the flavors of meetha paan and coconut and they turned out absolutely amazing. Coconut ladoo using condensed milk are the easiest Diwali sweet that you can make. Take a small portion of the paan-coconut mixture and flatten it out. Add a dollop of gulkand in the center and bring together the edges and roll to form a ladoo.
Ladoo of paan and coconut is one of the most popular of recent trending foods on earth. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. Ladoo of paan and coconut is something which I have loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can have ladoo of paan and coconut using 6 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Ladoo of paan and coconut:
- Prepare 2 cups Coconut powder
- Prepare 1 cup Milk made
- Prepare 6 Paan leaves
- Take Few drops Green food colour
- Get little Gulkand
- Make ready 1/2 tsp Paan masala
paan ke ladoo Author Name : Drashti Dholakia & Bela Dholakia These ladoos have outer layer of coconut, paan leaves and condensed milk and are stuffed with gulkand, nuts, tuti fruity and saunf. Just one bite of it will remind you of all the flavours of paan. "Paan Coconut Ladoo", are an absolute favorite. Super easy to make and tastes absolutely delicious. In this recipe I have combined flavors of coconut with meetha paan/sweet paan and it is an absolute pataka I must say!!
Instructions to make Ladoo of paan and coconut:
- Take a pan and add milk made, coconut powder, paan leaves(after chopping), food colour and keep it on gas for 5 mins on low flame.
- Wait until it cool down. Then make small small balls of it and in balls we need to do fillings (inside in balls) of gulkand and paan masala.
- Once balls is ready then next step is to cover balls with coconut powder for better look and for good taste.
Super easy to make and tastes absolutely delicious. In this recipe I have combined flavors of coconut with meetha paan/sweet paan and it is an absolute pataka I must say!! Coconut laddu's are easy to make and very delicious sweet dessert recipe. Paan (betel leaves) laddu will remind you of the refreshing masala paan. For those who do not know what paan is, literal meaning of paan is leaf though only betel leaves are used to make paan.
So that is going to wrap this up for this special food ladoo of paan and coconut recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
