Hey everyone, it is John, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, christmas chocolate covered pretzel rods. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Christmas chocolate covered pretzel rods is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. Christmas chocolate covered pretzel rods is something which I’ve loved my entire life. They’re nice and they look fantastic.
If applying sprinkles, do so immediately rotating the pretzel rods to coat all sides. Larger sprinkles work best if placed individually. Place pretzel rod on waxed paper or cooling rack. Dip pretzel rods into the white candy melt and the semi-sweet chocolate chips.
To begin with this particular recipe, we have to first prepare a few components. You can cook christmas chocolate covered pretzel rods using 6 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Christmas chocolate covered pretzel rods:
- Take 24 Pretzel Rods
- Take 4 ounces red candy melts
- Take 4 ounces green candy melts
- Prepare 4 ounces white candy melts
- Prepare 4 ounces Semi-sweet Chocolate Chips
- Prepare Toppings: Christmas Sprinkles Christmas M&Ms, chopped nuts, etc
Drizzle melted candy melts over pretzel rods, allowing layers to harden between each one or immediately adding sprinkles if ready. Allow finished chocolate covered pretzel rods to harden completely before placing on serving tray. Keep covered with saran wrap until ready to serve. Chocolate-Dipped Pretzel Rods Kids of all ages enjoy making and eating these fun treats.
Steps to make Christmas chocolate covered pretzel rods:
- Melt the white candy melts and the semi-sweet chocolate chips in 2 separate tall glasses.
- Melt them in the microwave in 30 second increments, stirring in between, until they are completely melted.
- Melt the green and red candy melts in separate bowls in 30 second increments as well.
- Dip pretzel rods into the white candy melt and the semi-sweet chocolate chips.
- Place them on a cookie sheet lined with parchment paper, wax paper, foil or wire rack.
- With a fork drizzle the opposite color candy melts onto the pretzel rods for decoration and top with the sprinkles, m&ms, nuts, etc.
- Allow them to cool completely (1 hour at room temperature or 30 minutes in the refrigerator). - Enjoy!
Keep covered with saran wrap until ready to serve. Chocolate-Dipped Pretzel Rods Kids of all ages enjoy making and eating these fun treats. Put crushed candy canes and festive sprinkles in two separate shallow bowls. Dip pretzel rod ends in melted chocolate then roll in. Chocolate Covered Pretzel Rods are a sweet and salty treat that is easily customizable for any holiday or occasion and fun for kids to help make too!
So that’s going to wrap it up for this special food christmas chocolate covered pretzel rods recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
