Hey everyone, it’s Louise, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, dry roast rice flakes mixture. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Dry roast rice flakes mixture is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. Dry roast rice flakes mixture is something that I have loved my entire life. They’re nice and they look wonderful.
You can either roast the groundnuts or fry them in oil. If you are health conscious use roasted ones. I like the taste of the roasted ones so I have used them in my recipe. You can see them breaking into two.
To begin with this recipe, we have to first prepare a few ingredients. You can have dry roast rice flakes mixture using 8 ingredients and 1 steps. Here is how you can achieve it.
The ingredients needed to make Dry roast rice flakes mixture:
- Make ready 1/1/2 cup rice flakes
- Make ready 1/4 cup Peanut
- Get 1 handful Raisins
- Get as needed Dry coconut pieces handful
- Get to taste Salt and pepper
- Prepare to t Red pepper or black pepper
- Get 1/2 tsp Chat masala as par taste
- Make ready as needed Curry leaves
In a small pan, dry roast the sesame seeds until it crackles. Once it does, then add it to the baked beaten rice. Add in the roasted peanuts and almonds into the beaten rice as well. (Dont stir as yet, the more you keep stirring, the beaten rice will tend to crumble.) Brown rice flakes, soaked in luke warm water and squeezed • Boiled and mashed potatoes • Grated paneer or carrots • Salt and green chillies • Lemon juice • Cumin seed, carom seed • Coriander or curry leaves chopped • Oil to fry Chivda (Rice Flakes Mixture) Chivda is one of the most famous Indian snack. This namkeen snack is prepared mostly during Diwali festival and is popularly known as Chivda in Maharashtra.
Steps to make Dry roast rice flakes mixture:
- Heat a deep pan with 1 tbs of oil roast peanuts curry leaves and dry coconut add rice flakes roasted and also add raisins saute all till crispy u can check in between add salt pepper and chat masala and enjoy in the evening with hot tea.
Add in the roasted peanuts and almonds into the beaten rice as well. (Dont stir as yet, the more you keep stirring, the beaten rice will tend to crumble.) Brown rice flakes, soaked in luke warm water and squeezed • Boiled and mashed potatoes • Grated paneer or carrots • Salt and green chillies • Lemon juice • Cumin seed, carom seed • Coriander or curry leaves chopped • Oil to fry Chivda (Rice Flakes Mixture) Chivda is one of the most famous Indian snack. This namkeen snack is prepared mostly during Diwali festival and is popularly known as Chivda in Maharashtra. Its made from thin- beaten rice flakes (Poha/ Avalakki) or even with puffed rice (chirmuri). This super speedy mixture can serve as snack or travel food right away. As I prepared it today morning, I held myself back to gulp this yumminess before proceeding to snap.
So that is going to wrap this up with this exceptional food dry roast rice flakes mixture recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
