Hey everyone, it’s Jim, welcome to my recipe page. Today, I will show you a way to prepare a special dish, bombay aloo bonda. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Bombay aloo bonda is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. They are nice and they look wonderful. Bombay aloo bonda is something which I’ve loved my entire life.
Aloo bonda is a very famous Mumbai snack. Round balls of mashed and spiced potatoes are dipped in besan batter and deep fried. Very yummy and delicious to eat. Aloo Bonda or popularly known as Bombay Batata Vada has to be one of our favourite snacks.
To get started with this recipe, we must prepare a few components. You can cook bombay aloo bonda using 18 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Bombay aloo bonda:
- Make ready 2 potatoes boiled and mashed
- Get Few Curry leaves
- Prepare As required Ginger
- Prepare As required garlic
- Get 2 tsp Oil
- Take 1/2 tsp mustard seeds
- Get As per taste Salt
- Prepare As required coriander
- Take As required turmeric powder
- Get As per taste black pepper
- Prepare For besan batter:
- Make ready 3/4 cup besan
- Prepare 1/4 tsp baking soda
- Make ready 1/2 cup water
- Get To taste Salt
- Take As per taste black pepper
- Make ready As per taste Turmeric powder
- Make ready As required Oil for frying
In South India, it is called as Aloo Bonda or Potato Bonda and is a restaurant favorite. Aloo bonda are the South Indian version of the popular Maharashtrian Batata vada. the difference between both these versions is the spices used in the mashed potato filling. Also in the South Indian bonda, in the batter rice flour is added along with gram flour. Whereas in the Maharashtrian version, rice flour is usually not added to the batter.
Steps to make Bombay aloo bonda:
- Firstly take a pan and add oil as oil heats up at mustard seeds, curry leaves and ginger garlic paste then add mashed potatoes and mix all the species in it and then make ball sized aloo patties.
- Then make besan batter using ingredients above.
- Now dip aloo patties in besan batter and fry them in hot oil.Fry until it turns into golden yellow. And your aloo bonda is ready serve them with fried chillies and mint chutney.
Also in the South Indian bonda, in the batter rice flour is added along with gram flour. Whereas in the Maharashtrian version, rice flour is usually not added to the batter. Aloo Bonda Aloo Bonda or Potato Bonda Recipe is basically a deep fried Indian snack made with Boled Potatoes, Gram Flour and Spices. They are the crispy and popular fried fritters, different from aloo wada. Aloo Bonda Recipe is the south Indian version of the popular maharashtrian batata vada.
So that is going to wrap this up with this special food bombay aloo bonda recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
