Hello everybody, it’s Jim, welcome to our recipe page. Today, we’re going to prepare a special dish, the bomb artichoke spinach dip. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
The bomb artichoke spinach dip is one of the most favored of recent trending meals on earth. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions every day. The bomb artichoke spinach dip is something that I’ve loved my whole life. They are nice and they look wonderful.
In a large bowl, combine cream cheese, artichoke hearts, spinach, mozzarella, parmesan, garlic and red pepper flakes. Lightly saute fresh spinach Add all other ingredients on low-medium and heat until all cheese is completely melted, and enjoy If desired add to small rolls and sprinkle some parmesan cheese and broil until cheese is golden First, make your spinach dip according to the directions on the package. We used the Hellman's Mayo and even added some artichoke hearts to ours. Place this in the refrigerator until chilled.
To get started with this particular recipe, we have to prepare a few components. You can cook the bomb artichoke spinach dip using 8 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make The bomb artichoke spinach dip:
- Get 1 can marinated artichoke hearts
- Prepare 1 packages fresh spinach
- Get 16 oz cream cheese
- Prepare 2 cup pepper jack shredded cheese
- Make ready 1 cup shredded mozzarella cheese
- Make ready 3/4 cup shredded parmesan
- Get 1 pepper to taste
- Get grated parmesan cheese
Roll crescent dough out on a prepared baking sheet and place cheese ball in center. Spinach Artichoke Dip is one of those recipes that absolutely everyone seems to love. A creamy cheesy base loaded with spinach, a bit of garlic and of course marinated artichokes. In a mixing bowl stir together cream cheese, sour cream, mayonnaise, garlic, parmesan, mozzarella and pepper.
Instructions to make The bomb artichoke spinach dip:
- Lightly saute fresh spinach
- Add all other ingredients on low-medium and heat until all cheese is completely melted, and enjoy
- If desired add to small rolls and sprinkle some parmesan cheese and broil until cheese is golden
A creamy cheesy base loaded with spinach, a bit of garlic and of course marinated artichokes. In a mixing bowl stir together cream cheese, sour cream, mayonnaise, garlic, parmesan, mozzarella and pepper. Spinach, cream cheese, sour cream, and mayonnaise make this Creamy Spinach and Artichoke Dip so good! A classic spinach artichoke dip, hot and bubbling from the oven, is pretty hard to beat. Unless of course it's spinach artichoke grilled cheese.
So that’s going to wrap this up for this special food the bomb artichoke spinach dip recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
