Zero Oil Carrots and Dates Flavor bomb cake
Zero Oil Carrots and Dates Flavor bomb cake

Hello everybody, it is Jim, welcome to my recipe site. Today, I will show you a way to prepare a special dish, zero oil carrots and dates flavor bomb cake. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Zero Oil Carrots and Dates Flavor bomb cake is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. They’re fine and they look wonderful. Zero Oil Carrots and Dates Flavor bomb cake is something that I’ve loved my whole life.

This cake is prepared using whole wheat flour, black dates, vanilla extract, honey and unsalted butter with little walnuts. This tender and moist cake is a perfect dish for Christmas evening, as it's loaded with the goodness of dates. Though we have used fresh black dates in it, you can use pitted dates for an intense flavour in the cake. Mix the flax meal and water together in a small bowl and set aside.

To get started with this recipe, we must first prepare a few components. You can cook zero oil carrots and dates flavor bomb cake using 10 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Zero Oil Carrots and Dates Flavor bomb cake:
  1. Prepare 100 gms Oats
  2. Get 50 gms Semolina
  3. Take 50 gms Wheat flour
  4. Take 50 gms Vanilla custard powder
  5. Make ready 50 gms Deseeded soft chopped dates
  6. Make ready 100 gms freshly grated red winter carrots
  7. Get 100 gms powdered jaggery
  8. Get 200 ml Milk
  9. Make ready 50 gms nuts and raisins(optional)
  10. Make ready Teaspoon Baking Soda and Baking powder each

Chop the walnuts and few dates,coat it with some flour and mix it in the batter. Welcome to OOOFlavors.com We thank you for your interest in our flavors. One on One Flavors is a Direct Supplier of FDA Approved Flavorings for all purposes. You can find our flavoring in many products that are sold in stores.

Instructions to make Zero Oil Carrots and Dates Flavor bomb cake:
  1. Powder oats and Jaggery separately in a mixture grinder
  2. 2)Transfer it to a big dry bowl.To this sieve the wheat flour,custard powder,baking powder and baking soda
  3. 3)Add the deseeded dates,carrots and dry fruits to it and mix it well
  4. 4)Now add milk and use the cut fold method to mix it till it reaches batter consistency..Neither too thick nor too runny
  5. 5)Preheat the oven for 10 min in 180°.In the meanwhile line a cake tin with parchment paper and pour the batter.Tap the pan properly to release any air.
  6. 6)Put the tin in the oven in middle rack and bake for 40 min.Once done you can check with a toothpick if it's coming clean.Else bake for 10 additional minutes.
  7. Take the cake out of the oven and let it cool completely…Once it cools just make thick slices and serve your kids with Vanilla custard or let them dunk it in their regular warm milk and enjoy.it

One on One Flavors is a Direct Supplier of FDA Approved Flavorings for all purposes. You can find our flavoring in many products that are sold in stores. Measure milk and stir in white vinegar. In a large bowl, measure out all dry ingredients and whisk together to combine. Create well in the center of the dry ingredients and pour in the milk vinegar mixture, oil, and vanilla.

So that is going to wrap it up for this special food zero oil carrots and dates flavor bomb cake recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!