Homemade Split Pea Soup with Ham
Homemade Split Pea Soup with Ham

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, homemade split pea soup with ham. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Homemade Split Pea Soup with Ham is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It is simple, it’s quick, it tastes yummy. Homemade Split Pea Soup with Ham is something which I’ve loved my whole life. They’re fine and they look fantastic.

Mix in ham, bay leaf, and split peas. Pour in chicken stock and water. Place all ingredients in a Dutch oven; bring to a boil. Add the ham hock and ham and cook, stirring, until beginning to brown.

To begin with this recipe, we have to first prepare a few components. You can have homemade split pea soup with ham using 10 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Homemade Split Pea Soup with Ham:
  1. Take 1 bag split dried peas rinsed very well (I do not soak my split peas overnight)
  2. Get 1-2 medium to large carrots cleaned and chopped into round nickel size
  3. Make ready 1 stalk celery cleaned and diced, I do not dice the white or the leaf stalks of the celery. I toss in the diced and the rest using them for flavour
  4. Take Option: ham (I cubed for her) I prefer no meat, although ham adds flavour
  5. Make ready 2 medium boxes : I do not measure : I covered the peas with Organic Low Sodium Chicken broth
  6. Take 1 large sweet onion diced
  7. Get 2 cloves garlic minced
  8. Take Milk about 1 to 1-1/2 cups
  9. Get Dash nutmeg
  10. Make ready Salt and pepper to taste.. I used kosher salt and fresh ground peppet

Add the split peas, ham bone, and enough water to cover ingredients; season with salt and pepper. In a large stock pot with lid, drizzle the bottom with olive oil and add the knob of butter. Throw in the chopped onion, carrots, celery and garlic, saute til soft. Add the split peas and stir well.

Steps to make Homemade Split Pea Soup with Ham:
  1. Using a large heavy gage pot. I used about 1/4 cup of olive oil.
  2. I allowed the pot get hot, poured out n rinsed split peas with diced carrots, onion, garlic, all of the celery pieces
  3. Sauté until the vegetables are almost tender. Pour in slowly both boxes of low sodium chicken broth. Stir,
  4. Place heat on medium high until it almost boils. Turn heat on low, allow to cook, about 20 minutes
  5. Option: I like mine creamy, I use unsweetened almond milk. My friend brought skim milk.
  6. Once the soup is almost finished I like to use an Emersion hand blender to help thicken my soup
  7. Option: I like a teaspoon full of A good plain green yogurt on top
  8. Last but not least Enjoy 😊

Throw in the chopped onion, carrots, celery and garlic, saute til soft. Add the split peas and stir well. Place the split peas in a bowl, and cover them with water. After a minute or two, remove any skins or split peas that float to the top. Finally, rinse the split peas in a colander.

So that is going to wrap it up with this special food homemade split pea soup with ham recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!