Peanut Butter Chocolate Chip Muffins
Peanut Butter Chocolate Chip Muffins

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, peanut butter chocolate chip muffins. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Peanut Butter Chocolate Chip Muffins is one of the most well liked of current trending foods in the world. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. They are nice and they look wonderful. Peanut Butter Chocolate Chip Muffins is something which I’ve loved my entire life.

Combine peanut butter sugar, oil, and peanut butter and stir well to combine. Beat in eggs, then stir in milk and vanilla extract. In a separate bowl, whisk together flour, baking powder, and salt. Gently combine wet and dry ingredients with spatula.

To begin with this particular recipe, we have to first prepare a few components. You can cook peanut butter chocolate chip muffins using 11 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Peanut Butter Chocolate Chip Muffins:
  1. Take 2 cups flour
  2. Prepare 2 tsp baking powder
  3. Prepare 1/2 tsp salt
  4. Get 2/3 cup peanut butter (I used creamy)
  5. Make ready 2 tbsp butter, softened
  6. Make ready 1 cup packed brown sugar
  7. Take 2 eggs
  8. Make ready 3/4 cup milk
  9. Make ready 1 tbsp vanilla extract
  10. Take 1 1/2 tsp almond extract
  11. Make ready 1 1/2 cups chocolate chips

For mixing the muffins you can use a Kitchen-Aide, a hand mixer, or can you mix by hand. Spray muffin pan with non stick spray. Stir together flour, salt, baking powder and chocolate chips in a large bowl. Combine milk, eggs, sugar, peanut butter and oil in a separate bowl; combine ingredients until just moistened.

Steps to make Peanut Butter Chocolate Chip Muffins:
  1. Preheat oven to 350°. Line a muffin tin with paper liners, or grease with butter or cooking spray.
  2. Sift flour, baking powder, and salt in a small bowl.
  3. Beat butter, peanut butter, and brown sugar in a large bowl until creamy, 3-4 minutes. Add eggs, milk, and vanilla and almond extracts; beat until smooth.
  4. Add flour mixture to peanut butter mixture; stir with a wooden spoon until just blended. Stir in chocolate chips.
  5. Spoon batter into prepared cups (I use an ice cream scoop for even muffins), filling about 3/4 full. There will be a little mixture left over, but not much.
  6. Bake at 350° for about 25 minutes, checking at 20 minutes, or until a toothpick comes out slightly sticky.
  7. Cool pans on wire racks for about 5 minutes, and then remove from tin to cool completely.

Stir together flour, salt, baking powder and chocolate chips in a large bowl. Combine milk, eggs, sugar, peanut butter and oil in a separate bowl; combine ingredients until just moistened. Mix together the flour, brown sugar, baking powder, and salt in a large mixing bowl. In a smaller bowl, whisk together milk, peanut butter, oil, egg, and vanilla. Add wet ingredients to dry and stir just until moistened.

So that’s going to wrap this up with this exceptional food peanut butter chocolate chip muffins recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!